Kutonhora kweusiku kwakagadzirisa zvakakomba zvirongwa zvevarimi zvekukohwa.
Husiku hwechando hwakarova mbesa dzakasimwa muminda neminda, pamwe nekukurumidza kutumbuka miti yemichero muVolgograd uye mudunhu reVolgograd. Kutumbuka cherries, apricots uye cherries zvakakanganiswa zvakanyanya.
"Na10:8 mangwanani, mashizha uye ruvara rwemiti, kana yakapwanyika neminwe yako, yaibva muaizi," anodaro Andrey Proshakov, murimi, mudetembi uye muparidzi wedunhu reIlovlinsky, "Nhasi manheru chando chaive chando. iyo yakaoma kutsungirira, varietal apricot, sweet cherry uye cherry. Shoots yembatatisi yekutanga, nzvimbo dzese dzakakwirira kupfuura masendimita gumi, dzinogona kunyorwa. Mbeu yemiriwo, yakasimwa kare muvhu rakazaruka, kunze kwekabheji, inorohwa nechando. Mazaya echando akadaro munzvimbo dzedu akapedzisira kuitika musi waMay 2000, XNUMX. Migumisiro yehusiku huno inogona kuongororwa muvhiki.
Nekudaro, vachiongorora kuwanda kwekurasikirwa, varimi vanowanzozvinyaradza nenyaya yekuti kune imwe nzvimbo mune imwe nzvimbo yenyika zvakatonyanya kuipa kupfuura pano.
"Kusiyana neyedu kusvika -4 °C, muIndia kune kupisa kusina kujairika kwe +40 °C, uye kunoratidzika kuti kusanaya kwemvura kuri kutanga, izvo zvisinawo kunaka zvakanyanya kune zvekurima," Andrey Proshakov anopikisa, "Pane zviri kunetsa kukohwa zviyo. Kuvanhu vekuRussia, izvi zvinogona kukonzera kukwira kwemitengo yemupunga neshuga kubva pachirimwa chitsva.