#Brazil #agriculture #naturalpesticides #regenerativeagriculture #sustainability #eco-friendlyfarming #biopesticides #environmentalstewardship #agriculturalinnovation
Mukati menzvimbo yekurima yeBrazil, shanduko iri kuitika. Adriano Cruvinel, murimi anofunga zvemberi, ari kutungamira mhosva kune ramangwana rakagadzikana. Nekuzvipira kune kurima patsva, Cruvinel akadzikisa zvakanyanya kuvimba kwake nemishonga yekuuraya zvipembenene, achisarudza echisikigo biopesticides anobva kune tupukanana. Iyi nzira yekuvandudza haingobatsiri zvakatipoteredza asiwo inowedzera pundutso.
Brazil, inozivikanwa nokuda kwekuwanda kwayo kweminda yesoya, chibage, uye donje, yagara ichifanana nekushandiswa kwakanyanya kwemishonga yezvipembenene. Nekudaro, nyaya yekubudirira kwaCruvinel inoratidza maitiro ari kukura pakati pevarimi kukoshesa eco-hushamwari dzimwe nzira. Zvinoenderana nedata kubva kuUN's Food and Agriculture Organisation, Brazil yakaverengera chikamu chimwe muzvishanu chekutengeswa kwemishonga yekuuraya zvipembenene pasi rose muna 2021, inosvika mazana manomwe nemakumi maviri ezviuru zvemametric toni. Asi, pakati peiyi 'agri-tox' mamiriro, purazi reCruvinel rinomira sechiedza chekuchinja.
Pamberi pekuchinja kwekurima uku, purazi raCruvinel muMontividiu rinoshanda semuenzaniso wekusimudzira uye hunyanzvi. Kuburikidza nekuyedza kwakadzama uye kudyara muhunyanzvi hwekuvandudza tekinoroji, akarima huwandu hwakasiyana hwehutachiona, achishandisa maitiro avo ekurwisa zvipembenene. Nekubatanidza iyi biopesticides mukurima kwake, Cruvinel akawana mhedzisiro inoshamisa: kuderedzwa kwe61 muzana mumitengo yekugadzira pamwe nekuwedzera kwe13 muzana mugoho resoya.
Marcos Rodrigues de Faria, muongorori weEmbrapa, gurukota guru reBrazil rekutsvagisa zvekurima, anosimbisa kugona kwekuchinja kwemishonga yezvipembenene. Kunyange achibvuma kufambira mberi kwaitwa, anosimbisa kuti rwendo rwekutorwa kwakapararira kuri kuenderera mberi. Zvakangodaro, nyaya yekubudirira kwaCruvinel inoshanda sechiratidzo chekugoneka uye mabhenefiti ekugashira maitiro ekurima akasimba.
Kuchinja kweBrazil kumishonga inouraya zvipembenene kunoratidza nguva yakakosha mukushanduka kwekurima kwepasi rose. Sezvo varimi vakaita saAdriano Cruvinel vanotungamira nzira, vachiisa pamberi pekuchengetedza kwezvakatipoteredza pamwe nekuita pundutso, indasitiri yakamira yakagadzirira remangwana rakasvibira, rakasimba.